Legends Vegetarian & Vegan Menu

Marinated in buttermilk & seasoning, tossed in your favourite sauce and served with fresh crudité & ranch dipping sauce

Sauces; hot, honey hot, honey garlic, buffalo, BBQ, sweet chilli or salt & pepper

Three  hand formed samosas filled with potato vegetable curry served with mango chutney.

Curried yellow potatoes & cauliflower florets in a flavourful onion & tomato sauce served with basmati rice and warm naan

Beyond patty topped with roasted portobello mushrooms, provolone cheese, and truffle mayo, served with golden French fries on a toasted potato bun

Warm crumbled falafel tomatoes, red onions, cucumber & leaf lettuce with homemade hummus Wrapped in a warm flour tortilla served with golden French fries

Rich and creamy sauce made with firm paneer, gentle spices, onions,tomatoes and cashews on a bed of basmati rice and naan

Roasted portabella mushroom, fresh tomato and red onions with melted three cheese in a crisp flour tortilla served with sour cream and salsa

Roasted portabella mushrooms, sauté spinach, sweet peppers with pesto wrapped in puff pastry and cooked to golden brown served with roasted garlic mashed and fresh seasonal vegetables

Slow-cooked yellow lentils tempered with aromatic spices, garlic, and cumin. Finished with a sizzling tadka of red chilies and fresh coriander, served with a side of lemon wedge. Comforting, hearty, and full of authentic North Indian flavor

Gluten-free options are available, please ask your server for more details
FOOD ALLERGY NOTICE: Please be advised that food prepared here may contain the below ingredients. 


 

All prices are subject to GST at the current rate and exclusive of gratuities. 
18% gratuity will be added to tables of 6 or more.

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