Explorers Dinner Menu

A mix of fresh baby spinach, roasted beets, mandarin oranges, heirloom tomatoes, spiced pumpkin seeds, and creamy poppyseed vinaigrette

Small $14

Large $18

8 oz lightly fried calamari tossed in Japanese seven-spice, topped with green onion curls and bright Sweety Drop peppers. Served with a zesty sriracha-lime aioli (contains sesame)

Always fresh, always seasonal-ask your server for today's creation

Baby greens with white wine-poached pear, dried cranberries,roasted pecans, sweety drop peppers and crumbled goats cheese finished with a roasted pecan vinaigrette

Small  $14

Large  $18

Crispy, juicy wings tossed in your choice of signature sauce: Buffalo, Hot, Honey Garlic, Honey Hot or Sweet Chili. Choice of seasoning: Lemon Pepper, Jerk Spice, Togarashi, or Dill pickle. Served with ranch dressing and fresh-cut veggies

Caramelized onions in a rich beef broth, Gruyère and Provolone cheeses, with tossed croutons

A towering apres-ski favorite: tri- colour tortilla chips layered high with melted cheese, diced tomato, red onion, black olives and jalapeño. Served with picante salsa and sour cream

| Add  Grilled chicken Breast for $8

| Add Smoked bacon or Taco beef for $5

| Add Guacamole for $ 2

Juicy Bone-In Pork Ribs - seasoned to perfection and rubbed in your choice of signature seasoning: Lemon Pepper, Jerk Spice, Togarashi (contains sesame) or Dill pickle. Served with ranch dressing and fresh-cut veggies

Alberta beef seared in a cast-iron skillet, tossed in bold blackening spices, finished with savory garlic butter, balsamic glaze, Sweety Drop peppers, and creamy steak dip

Crisp romaine, Parmesan, crunchy crutons, and smoky bacon bits tossed in our house Caesar dressing

Small $14 

Large $18

Three layers of chocolate: white, milk & dark. It's creamy, light and indulgently chocolaty.

Made in-house with cream cheese & salted caramel served with seasonal fresh berries

Your choice of vanilla bean, chocolate or strawberry ice cream.

Gluten-free dark chocolate cake with a warm liquid center.

Gluten free milk chocolate with a warm liquid center and vanilla bean ice cream

Made in house with caramelized apples in sugar and cinnamon. Served warm with vanilla bean ice cream

Seared Canadian Atlantic salmon with buttery sauteed shrimp, a bright lemon-caper dill sauce, and rich, decadent lobster risotto

7 oz lean, hand pressed Alberta bison layered with truffle aioli, Monterey Jack, bacon, mushrooms, crisp lettuce, tomato, onion, and pickle on a soft potato-scallion bun

Crisp golden haddock fried to perfection, paired with classic tartar sauce, creamy coleslaw, lemon, and golden crisp fries

7 oz rich, hand-pressed elk and pork patty glazed with blueberry BBQ sauce, topped with smoked gouda, lettuce, tomato, and pickle, all nestled on a soft potato-scallion bun (contains pork)

Two seared 3 oz beef patties stacked high with cheddar,smoky bacon, and our signature house burger sauce on a soft potato-scallion bun

Tender chicken breast, braised leeks, and green peas in a velvety white wine cream, baked under a golden pastry lid, with two garlic bread wedges

Slow-braised bison chuck simmered in dark Guinness gravy with pearl onions, carrots, and peas, topped with golden flaky crust and served with two garlic bread wedges

Two juicy grilled bratwursts served over buttery truffle redskin mashed potatoes, smothered in rich caramelized onion gravy, with seasonal winter vegetables

Slow -cooked to perfection and glazed with our signature smoky BBQ sauce, finished over an open-flame grill. Served with buttery truffle redskin mashed potatoes and winter vegetables

1/2 Rack 32 | Full rack 36

A hand-cut 12 oz Ribeye steak-grilled to perfection and served with buttery truffle redskin mashed potatoes, winter vegetables and creamy peppercon sauce

Duo of seared scallops on a crisp tostada with Guacamole, Corn Salsa and Chipotle Crema finished with Lime & Cilantro

Tender braised pork shoulder with red bell pepper, onion, mushroom, celery, tomato and potato in a savory smoked paprika sauce served with sour cream and a warm wedge of garlic bread

Delightful chocolate almond cake , rich in flavour and gluten-friendly

Two mini cheese burgers & French fries

Made with real cheddar cheese and grilled to perfection

Battered haddock served golden with Fries, Coleslaw & Tartar Sauce

Tender chicken fillets served golden brown

Choose 2 scoops of your preferred ice cream flavor and sauce. 
Flavors: Chocolate, Vanilla, Strawberry 
Sauces: Chocolate, Caramel, Raspberry

Rich fudge brownie served with vanilla bean ice-cream (may contain nuts)